Packed with nutrition,
kabobs make a delicious meal- with
or without meat. As a meat lover, I would
typically add some marinated chicken, steak,
or shrimp. We made hambergers and corn along
side these veggie kabobs so adding meat wasn't
necessary. Typically kabobs are seasonal and usually a summer
essential, but I believe they are a great option year round.
Go make some. You know your itching to.
Afterwards go ahead and have a sword fight with
the kabob sticks. It's part of the kabob experience.